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  Agiotyri smoked  
  This cheese is made from fresh pasteurised milk. It retains the unique taste of our graviera, enriched with the distinct smoky smell.  
     
  Characteristics  
 

A hard cheese made from pasteurised cow’s milk. Fat in dry matter 40% and maximum water content 38%.

 
     
   Packaging  
     

 

   
           Wheel of 1.5 - 2 kg           Airtight package 250 - 300 gr            Airtight package - three slices 200 - 300 gr